BLACK GARLIC POTATO PANCAKES

SHARED BY BGNA KITCHEN 

Prep Time:  20 minutes | Cook Time: 15 minutes| Servings:  5

blackgarlicpotatopancakes.jpg

Ingredients:

  • 5 potatoes, peeled and shredded

  • 2 eggs, beaten

  • 1 onion, finely chopped

  • 1 scallion finely chopped

  • 2 Black Garlic cloves, finely chopped

  • 3 tablespoons all-purpose flour

  • Pinch of salt and pepper for taste

  • Vegetable oil

Directions

In a large bowl, stir together potatoes, eggs, onion, scallion, flour, black garlic, salt and pepper. Take a heaping spoonful of mixture and flatten with palms. 

In a large skillet, heat oil over medium high heat. Drop pancakes into the skillet and continue to flatten cakes with a spatula. Cook for about 4 minutes on each side, until golden brown. 

Serve immediately.