SHARED BY THE bgna kitchen

Prep time:  20 Min | Total Time:  2 hours (including chilling time) | Servings:  4-6

Ingredients

• 1 cup mayonnaise (substitute low-fat if preferred)

• 2 tablespoons fresh lemon juice

• 3 tablespoons sugar

• 3 Black Garlic cloves, chopped

• 1/2 teaspoon salt

• 1/4 teaspoon white pepper

• 1 teaspoon of celery seed

• 6 cups shredded cabbage

• 1 cup shredded carrots

Directions

In a large bowl, combine mayonnaise, lemon juice, sugar, celery seed, salt, and pepper. Add shredded cabbage and carrots.  Served chilled.