BLACK GARLIC CHEESY CRACKERS

BLACK GARLIC CHEESY CRACKERS

Prep Time: 15 minutes | Bake Time: 15 minutes | Servings: 10-12 Shared by Jeff, NYC

Ingredients

  • 1 cup whole-wheat flour

  • 5 tablespoons cold butter, cut into tablespoon size chunks

  • 2 cups grated cheddar cheese

  • 2 Black Garlic cloves, finely chopped

Directions

Combine all ingredients in a food processor and blend. The mixture will eventually turn into one big ball mixture.  Roll the ball mixture into a log about 1½ inches in diameter.  Slice the log into ¼ inches thick pieces and place each one flat on an ungreased baking sheet. Bake for 10 to 14 minutes or until golden brown.

FAQ's

Why Shop Black Garlic North America?
At Black Garlic North America, we slow-craft every batch over 120 days to unlock rich, deep flavor and ensure high levels of S-allyl-cysteine — a potent antioxidant compound. Our products are clean, organic, and made in the USA.
Black Garlic makes everything taste better.
Yes! Whether it's stirred into sauces, rubbed on meats, or added to veggies, Black Garlic enhances flavor with its naturally sweet, umami-rich taste. It’s versatile and elevates any dish.
Best Seller Products
Our best sellers include Black Garlic Capsules, Black Garlic Purée, and Black Garlic Powder. These customer favorites combine flavor and wellness, perfect for everyday cooking or health-conscious routines.