ASPARAGUS PEA PESTO WITH BLACK GARLIC

Prep time: 5 minutes | Servings: 4 – 6
SHARED BY THEKELLYDIET

ASPARAGUS PEA PESTO WITH BLACK GARLIC

ASPARAGUS PEA PESTO WITH BLACK GARLIC

Prep time: 5 minutes | Servings: 4 - 6 SHARED BY THEKELLYDIET

Ingredients

  • 13 skinny roasted asparagus stalks

  • 1 can organic peas (drained & rinsed)

  • 1 tsp black garlic puree

  • 1/4 cup nutritional yeast

  • 10 fresh basil leaves

  • 1 lemon, skin removed

  • 1/4 cup water

Directions

Add all ingredients to a food processor. Blend until combined & creamy

FAQ's

Why Shop Black Garlic North America?
At Black Garlic North America, we slow-craft every batch over 120 days to unlock rich, deep flavor and ensure high levels of S-allyl-cysteine — a potent antioxidant compound. Our products are clean, organic, and made in the USA.
Black Garlic makes everything taste better.
Yes! Whether it's stirred into sauces, rubbed on meats, or added to veggies, Black Garlic enhances flavor with its naturally sweet, umami-rich taste. It’s versatile and elevates any dish.
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Our best sellers include Black Garlic Capsules, Black Garlic Purée, and Black Garlic Powder. These customer favorites combine flavor and wellness, perfect for everyday cooking or health-conscious routines.