ASPARAGUS PEA PESTO WITH BLACK GARLIC

July 22, 2025

Ingredients

  • 13 skinny roasted asparagus stalks

  • 1 can organic peas (drained & rinsed)

  • 1 tsp black garlic puree

  • 1/4 cup nutritional yeast

  • 10 fresh basil leaves

  • 1 lemon, skin removed

  • 1/4 cup water

Directions

Add all ingredients to a food processor. Blend until combined & creamy