CHEESY BLACK GARLIC BREAD TWISTS

SHARED BY KAY, AB, CANADA
Prep Time: 20 minutes | Bake time: 15 minutes

CHEESY BLACK GARLIC BREAD TWISTS

CHEESY BLACK GARLIC BREAD TWISTS

SHARED BY KAY, AB, CANADA Prep Time: 20 minutes | Bake time: 15 minutes

Ingredients:

  • 1 teaspoon dried basil

  • 1 cup fresh grated Parmesan cheese

  • 1 (17.3 ounce) package frozen puff pastry sheets, thawed

  • 2 Black Garlic cloves, chopped

  • ¼ cup butter, melted

Directions

Preheat oven to 425 degrees F. Lightly grease a baking sheet. On a lightly floured surface, unfold pastry sheets. Cut each sheet into 13 (¾-by-10 inch) strips. In a shallow dish, combine cheese, basil, and black garlic.

Brush pastry sticks with melted butter. Roll pastry in black garlic cheese mixture, lightly coating each side.  Gently twist pastry sticks, and place on a prepared baking sheet. Bake for 12 minutes.

Let stand 10 minutes to cool.

FAQ's

Why Shop Black Garlic North America?
At Black Garlic North America, we slow-craft every batch over 120 days to unlock rich, deep flavor and ensure high levels of S-allyl-cysteine — a potent antioxidant compound. Our products are clean, organic, and made in the USA.
Black Garlic makes everything taste better.
Yes! Whether it's stirred into sauces, rubbed on meats, or added to veggies, Black Garlic enhances flavor with its naturally sweet, umami-rich taste. It’s versatile and elevates any dish.
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