SWEET & SPICY SALSA WITH BLACK GARLIC

SHARED BY BGNA KITCHEN
Prep Time: 15 – 20 minutes | Bake Time: 20-25 minutes | Servings: 6-8

SWEET & SPICY SALSA WITH BLACK GARLIC

SWEET & SPICY SALSA WITH BLACK GARLIC

SHARED BY BGNA KITCHEN Prep Time: 15 - 20 minutes | Bake Time: 20-25 minutes | Servings: 6-8

Ingredients:

  • 1 lg. can whole tomatoes (chop into pieces)

  • 1 lg. can crushed tomatoes

  • 3 cloves garlic, diced or crushed

  • 5 fresh jalapeno peppers, diced

  • 2 fresh yellow peppers, diced

  • 1 fresh green pepper, diced

  • 2 tbsp. vinegar

  • 1 1/2 tsp. basil

  • 5 or 6 green onions, diced

  • 1 med. sweet onion, diced

  • 2 or 3 Black Garlic cloves, diced

  • Olive oil

Directions

Sauté green onions & garlic in olive oil for about 3 minutes. Set aside.

In a large bowl mix all other ingredients together except for vinegar.  Add sautéed ingredients to mixture and simply add vinegar to taste. Refrigerate.

FAQ's

Why Shop Black Garlic North America?
At Black Garlic North America, we slow-craft every batch over 120 days to unlock rich, deep flavor and ensure high levels of S-allyl-cysteine — a potent antioxidant compound. Our products are clean, organic, and made in the USA.
Black Garlic makes everything taste better.
Yes! Whether it's stirred into sauces, rubbed on meats, or added to veggies, Black Garlic enhances flavor with its naturally sweet, umami-rich taste. It’s versatile and elevates any dish.
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Our best sellers include Black Garlic Capsules, Black Garlic Purée, and Black Garlic Powder. These customer favorites combine flavor and wellness, perfect for everyday cooking or health-conscious routines.