Recipe of the Week, pt. II: Rosemary Black Garlic Lamb Loin
In honor of Easter, we thought it only right to include a second recipe of the week for you this week. This one is a bit more traditional than Crispy...
Read MoreRecipe of the Week: Easter Brunch Crispy Egg Breakfast Tacos + Black Garlic Pineapple Salsa
For this week’s edition of Recipe of the Week, we decided to tackle one of our favorite meals of the year: Easter Brunch. I’m not sure about your family, but...
Read MoreSomething Sweet for Your Sweet 16 Party
March Madness always seems to go faster than I remember…how are we already down to the Sweet 16? More urgently, how is it already nearing the end of March?? To be...
Read MoreRecipe of the Week: Black Garlic Noodles with Golden Beets & Radicchio
Spring has officially sprung! Well…tomorrow anyway. We get all four seasons really beautifully in Wisconsin. It’s one of many things we LOVE about our home state. And while the forecast...
Read MoreMarch Madness starring Black Garlic
March Madness is upon us! It’s pretty hard to believe that it’s already March, but typically March Madness signifies a sort of thaw in Wisconsin after the long, cold winter...
Read MoreRecipe of the Week: Roasted Eggplant with Black Garlic, Pine Nuts and Basil
We are so excited to share this amazing recipe from Nopi. At least in Wisconsin, we don’t tend to eat much eggplant. At least personally, I’ve never really known what...
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